A Cognac may be sold only when its youngest eau-de-vie reaches a minimum of two and a half years old, as of the first day of October following the harvest of the grapes.
Only the years of storage in oak barrels count to determine its age.
Once transferred into glass, the Cognac stops maturing. It stands still.
A V.S (for Very Special), also called *** (or Three Stars) is a cognac which youngest eau-de-vie is at least two and a half years old.
A V.S.O.P ( for Very Superior Old Pale), also called Reserve, is a cognac which youngest eau-de-vie is between four and a half and six and a half years old.
A Napoleon, or X.O (for Extra Old ), also called Hors d'âge, is a cognac which youngest eau-de-vie is at least six and a half years old.
Most Cognac houses will use Cognacs much older than those required by law, allowing X.Os to reach a minimum of twenty years old, in order to reveal their very best.
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Jean Grosperrin -1965- Petite Champagne
Collection Cognac – Artisan Vintage
Do you remember the Petite Champagne 1962 at 62.8°? This batch from 1965 was produced by the same person, distilled in the same alambic and aged in the same cellar. Like those of 1961, 1962 and 1964, this cognac comes from a family who has been located close to the village of Châteauneuf for nearly 80 years. This remarkable cognac was distilled in an old still of 10 HL powered by coal briquette. The records were particularly well kept and they were confirmed by C14 dating.
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