A Cognac may be sold only when its youngest eau-de-vie reaches a minimum of two and a half years old, as of the first day of October following the harvest of the grapes.
Only the years of storage in oak barrels count to determine its age.
Once transferred into glass, the Cognac stops maturing. It stands still.
A V.S (for Very Special), also called *** (or Three Stars) is a cognac which youngest eau-de-vie is at least two and a half years old.
A V.S.O.P ( for Very Superior Old Pale), also called Reserve, is a cognac which youngest eau-de-vie is between four and a half and six and a half years old.
A Napoleon, or X.O (for Extra Old ), also called Hors d'âge, is a cognac which youngest eau-de-vie is at least six and a half years old.
Most Cognac houses will use Cognacs much older than those required by law, allowing X.Os to reach a minimum of twenty years old, in order to reveal their very best.
Roullet - Très Rare n°45 Petite Champagne
A dry and tasteful well matured cognac, distilled just after World War II, introducing a delicate fruitiness and charm of the past.
Roullet - Très Rare n°29 Borderies
A full-bodied cognac of the Borderies region with the rich perfume typical of the brandies from this small area of Cognac. Distilled between the world wars.
Roullet - Très Rare n°26 Grande Champagne
Cognac of this quality is almost never seen for sale. Its alcoholic strength has been slowly diminishing for more than sixty years.
Rémy Martin - Louis XIII
The creation of the Louis XIII cognac in 1874 is in no way a coincidence. It represents the absolute mastery of time, a succession of daring initiatives and an unceasing quest for quality within the House of Rémy Martin. Louis XIII, the prestigious bond between the past and the future, opens – with the passion of three generations of cellar masters – the doors to the great saga of luxury spirits. It illustrates the collective work of men with strong ties to their land and the guardians of secular secrets.Their art will cross the 20th century. It will embrace the future with a steadfast faith and an extraordinary boldness.This art is similar to that of cathedral builders who never saw the completion of their work and used only the best materials for their building.
Raymond Ragnaud - Hors d'Age
Hors d'âge (Beyond age)- 43° - 35 years old Eau-de-vie.
With its rich aromas, this eau-de-vie should be slowly sipped for a long persistence in the mouth.
Raymond Ragnaud - Extra Vieux XO - Square Decanter
Under the watchful eye of Madame BRICQ our cellar master harmoniously blends the different Eaux-de-Vie in order to obtain the subtle aroma of a Raymond RAGNAUD Extra Vieux XO Cognac.
Packaging: ‘Square” Decanter with wooden box.
Leyrat - Très Vieux
Deep old gold in colour.
The nose epitomises Cognac having been aged for a prolonged period with a panoply of spicey and cigar-box aromas. With time oakier notes appear and damp leafy humus with a hint of forest mushroom.
The palate is long and spicy with honey and a slightly dry finish typical of such venerable Cognac.
Leyrat - Extra
Old gold in colour.
The nose has remarkable floral freshness with leafy undertones.
This first impression yields to fine spice, notably cinnamon and pronounced aromas of stewed fruit and quince. The palate is exceptional for its smoothness, packed with peach and apricot flavours and with a hint of resin and honey in an elegant and powerful finish.
Jenssen - Hors d'Age
Jenssen Hors d'Age
A single, unblended batch of Grande Champagne Cognac at the term of its ageing in oak barrels, bottled from demijohns. Naturally reduced, without additives.
Jenssen - Epiphanie
Épiphanie
A blend of very old Grande Champagne Cognacs who have reached full maturity after ageing in oak barrels. Discreet at first, this superior Cognac then unceasingly reveals new sets of aromas to the discerning nose.
