Un voyage de rève
In the middle of the 18th century, James Delamain, a young man from Ireland, undertook a journey to France tracing the steps of his ancestors a century earlier. He discovered the rolling countryside of the Charente, where he promptly settled to start a family and establish his company.

Older than Pale & Dry XO and Vesper, the EXTRA de Grande Champagne shows deep maturity and a full-bodied bouquet. The EXTRA de Grande Champagne is an original decanter, designed and blown for Delamain, in its gift box.

Very old cognac.

Roundness and complexity of very old and mature cognac, delicacy and elegance due to its origin: the Grande Champagne.

The original feature of this Grande Champagne, until very recently strictly reserved for members of the family and their guests, is that it is not a blend, but an eau-de-vie from a single barrel and from a single estate.

Jacques Esteve offer to trusted connoisseurs and all those who search for the ultimate in quality and authenticity for which his family is renowed.

François Voyer cognacs are selected by the finest restaurants (Alain Ducasse, Lucas Carton, Laurent...)

Subtle and elegant.The « best-seller » of François Voyer Cognacs, which pleases the novice as well as the connoisseur ... A superb performance by the Master of cellars ...

François Voyer cognacs are selected by the finest restaurants (Alain Ducasse, Lucas Carton, Laurent...)

The XO François Voyer.
Lightly spicy and sweet, both strong and delicate.
Reddish brown, tints of mahogany.
Origin: 100 % Grande Champagne, Premier Cru de Cognac.
GOLD MEDAL at the International Wine & Spirit Competition London 2008, Mention « Best in Class ».
GOLD MEDAL at Concours Mondial of Brussel 2008.

François Voyer cognacs are selected by the finest restaurants (Alain Ducasse, Lucas Carton, Laurent...).

A Rare Premier Cognac, present in many of the very best French restaurants … 'Highly recommended' by F Paul Pacult (famous spirit expert).

Gold Medal at Concours Général Agricole of Paris 2010 !

François Voyer cognacs are selected by the finest restaurants (Alain Ducasse, Lucas Carton, Laurent...)

If you are wise enough to taste it slowly leaving it time enough to unfold in the glass this Cognac will reward you with inimitable aromas of truffles, wood berries, and delicate accents of pepper and vanilla.