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Old gold in colour.
The nose has remarkable floral freshness with leafy undertones.
This first impression yields to fine spice, notably cinnamon and pronounced aromas of stewed fruit and quince. The palate is exceptional for its smoothness, packed with peach and apricot flavours and with a hint of resin and honey in an elegant and powerful finish.
Deep old gold in colour.
The nose epitomises Cognac having been aged for a prolonged period with a panoply of spicey and cigar-box aromas. With time oakier notes appear and damp leafy humus with a hint of forest mushroom.
The palate is long and spicy with honey and a slightly dry finish typical of such venerable Cognac.