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Cognac Regions

Cognac is rarely born of a single eau-de-vie or a single growing area, but generally from a blend of different ages and crus, sometimes up to a hundred of them.

It can be made also exclusively from certain “cru”, for example exclusively from “Grande Champagne”, but of different ages.

Grande Champagne : about 13,000 hectares of clay and compact chalk soil. The Grande Champagne cru is located around the town of Segonzac. It produces a very fine, high-quality Cognac. It is known as the Premier Cru du Cognac.

Petite Champagne : some 16,000 hectares of clay and a more compact chalky layer of soil. Petit Champagne is very much of the same quality, but a touch lighter. It’s vineyards lie to the south-west and south-east of Grande Champagne.

Fine Champagne : The blending of Grande and Petite Champagne with a minimum of 50% of Grande Champagne is called “Fine Champagne”.

Borderies : only 4,000 hectares of unique soil on the plateau above Charente river. The eau de vie has a slight nutty taste. Borderies, which lie around the town of Burie (north-west of City of Cognac), is the smallest of the crus in the terms of acreage. Eaux-de-vie from Borderies has rich, flowery aromas and it is known as "…Cognac that ladies prefer".

Fins Bois : 37,000 hectares of soil. characterized by quick aging environment. A subtle flowery bouquet characterizes this eau de vie. The largest, and by far the intriguing cru, is Fins Bois. Geographically, it rings the other three crus. It lies, approximately, in the triangle between the towns of Rouilliac, Matha and Pons. It has a rich, full, strong aromas with a touch of the maritime climate.

Bons Bois : less chalky but more earthy soil of 16,000 hectares that is well reflected in the eau de vie.

Bois Ordinaires et Bois Communs (Bois a Terroir); 30,000 hectares of soil influenced by the Atlantic climate. Bons Bois and Bois Ordinaires are the exterior crus heavily influenced by the climate of the Atlantic ocean. They contribute less and less to the overall production of Cognac but are, nevertheless, known to produce some interesting Cognacs.

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  • Roullet - VSOP Réserve

    A rich bouquet with flavours of chocolate and spice typical of fine mature cognac.
    Minimum age: 10 years old.

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    Excl. Tax: €32.50 Incl. Tax: €39.00

  • Roullet - Amber Gold VS

    A rare unblended cognac from grapes grown and converted into wine within a single domain, distilled and matured there and Estate bottled.

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    Excl. Tax: €22.50 Incl. Tax: €27.00

  • Leyrat - XO Vieille Réserve

    Old gold in colour.
    A complex nose opens with nutty aromas, pastry and butterscotch and a hint of dry leaves.
    The nose evolves to more pronounced dry fruit and nuts with vanilla undertones.
    The palate is present and initially quite dry with the long clean finish typical of Leyrat cognacs.

    Many awards at spirits competitions.

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    Excl. Tax: €60.00 Incl. Tax: €72.00

  • Leyrat - XO Elite

    Old gold in colour.
    The nose is more delicate than the X.O. with dominant floral aromas and mature wood character. It evolves to spice, pepper and sandalwood as well as the walnuts and irises typical of fine ‘rançio’.
    The palate is complex, dense and outstandingly long.

    Many awards at spirits competitions.

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    Excl. Tax: €108.33 Incl. Tax: €130.00

  • Leyrat - Très Vieux

    Deep old gold in colour.
    The nose epitomises Cognac having been aged for a prolonged period with a panoply of spicey and cigar-box aromas. With time oakier notes appear and damp leafy humus with a hint of forest mushroom.
    The palate is long and spicy with honey and a slightly dry finish typical of such venerable Cognac.

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    Excl. Tax: €282.50 Incl. Tax: €339.00

    Out of stock

  • Leyrat - Extra

    Old gold in colour.
    The nose has remarkable floral freshness with leafy undertones.
    This first impression yields to fine spice, notably cinnamon and pronounced aromas of stewed fruit and quince. The palate is exceptional for its smoothness, packed with peach and apricot flavours and with a hint of resin and honey in an elegant and powerful finish.

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    Excl. Tax: €216.67 Incl. Tax: €260.00

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  • Léopold Gourmel - Promenade en Cognac 3 x 20cl

    Age of Fruit - Age of Flowers - Age of Spices. For the first time recognize the three natural aromatic stages, memorize them easily and select them according to the different instances.

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    Excl. Tax: €65.83 Incl. Tax: €79.00

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  • Jean Grosperrin -1988- Fins Bois

    Collection Cognac – Artisan Vintage

    Pale yellow colour. Very fine cognac, fresher than that of 1989. The aroma of distillation is still perceptible. Full of smoothness and elegance. Lively and direct on the palate.

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    Excl. Tax: €90.83 Incl. Tax: €109.00

  • Jean Grosperrin -1983- Fins Bois

    Collection Cognac – Artisan Vintage

    Nice mahogany hue. Classical nose, well balanced and pleasant. Tasted straight, the effect was very tannic ; mouth-drying and somewhat bitter. Water brings the oily notes forward (adding liqurice), introduces some white flowers notes. After a few minutes, the white flowers notes turn into fruity notes. Viscous, even waxy mouth-feel; some sweetness to start and then spicy (nutmeg, liquorices, cloves) and bitter (wreck wood). Finishes long and nervous.

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    Excl. Tax: €110.83 Incl. Tax: €133.00

  • Jean Grosperrin -1975- Fins Bois

    Collection Cognac – Artisan Vintage

    Mushroom, orange peel nose. Winy on the palate, lighter and tenser than that of 1978. Such tension makes it more elegant.
    "Mature nose with notes of nut, leather, nougat and something of an Amontillado... Very spicy on the palate with vanilla and cedar notes, long and rich finish," Andreas Larsson, 2008.

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    Excl. Tax: €149.17 Incl. Tax: €179.00

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Le Cognac is dedicated to further the presence of the small Cognac Houses in the global market.
It is present in the USA through its participation in Cognac Inc, a licensed importer of high-end Cognacs
and animates Club Cognac, a worldwide network of Cognac lovers and sommeliers.
1801 Cordova Street
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United States

 

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