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Cognac Regions

Cognac is rarely born of a single eau-de-vie or a single growing area, but generally from a blend of different ages and crus, sometimes up to a hundred of them.

It can be made also exclusively from certain “cru”, for example exclusively from “Grande Champagne”, but of different ages.

Grande Champagne : about 13,000 hectares of clay and compact chalk soil. The Grande Champagne cru is located around the town of Segonzac. It produces a very fine, high-quality Cognac. It is known as the Premier Cru du Cognac.

Petite Champagne : some 16,000 hectares of clay and a more compact chalky layer of soil. Petit Champagne is very much of the same quality, but a touch lighter. It’s vineyards lie to the south-west and south-east of Grande Champagne.

Fine Champagne : The blending of Grande and Petite Champagne with a minimum of 50% of Grande Champagne is called “Fine Champagne”.

Borderies : only 4,000 hectares of unique soil on the plateau above Charente river. The eau de vie has a slight nutty taste. Borderies, which lie around the town of Burie (north-west of City of Cognac), is the smallest of the crus in the terms of acreage. Eaux-de-vie from Borderies has rich, flowery aromas and it is known as "…Cognac that ladies prefer".

Fins Bois : 37,000 hectares of soil. characterized by quick aging environment. A subtle flowery bouquet characterizes this eau de vie. The largest, and by far the intriguing cru, is Fins Bois. Geographically, it rings the other three crus. It lies, approximately, in the triangle between the towns of Rouilliac, Matha and Pons. It has a rich, full, strong aromas with a touch of the maritime climate.

Bons Bois : less chalky but more earthy soil of 16,000 hectares that is well reflected in the eau de vie.

Bois Ordinaires et Bois Communs (Bois a Terroir); 30,000 hectares of soil influenced by the Atlantic climate. Bons Bois and Bois Ordinaires are the exterior crus heavily influenced by the climate of the Atlantic ocean. They contribute less and less to the overall production of Cognac but are, nevertheless, known to produce some interesting Cognacs.

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  • Delamain - Le Voyage de Delamain

    Un voyage de rève
    In the middle of the 18th century, James Delamain, a young man from Ireland, undertook a journey to France tracing the steps of his ancestors a century earlier. He discovered the rolling countryside of the Charente, where he promptly settled to start a family and establish his company.

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    Excl. Tax: €5,112.50 Incl. Tax: €6,135.00

  • Delamain - Pale and Dry XO

    A blend produced exclusively from Grande Champagne, the first cognac growth, and aged for many long years, reveals a remarkably delicate elegance.

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    Excl. Tax: €81.67 Incl. Tax: €98.00

  • Delamain - Réserve de la Famille

    The original feature of this Grande Champagne, until very recently strictly reserved for members of the family and their guests, is that it is not a blend, but an eau-de-vie from a single barrel and from a single estate. This Single Cask shows a slight difference from one cask to the other.

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    Excl. Tax: €411.67 Incl. Tax: €494.00

  • Delamain - Très Vénérable

    Very old cognac.

    Roundness and complexity of very old and mature cognac, delicacy and elegance due to its origin: the Grande Champagne.

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    Excl. Tax: €240.83 Incl. Tax: €289.00

  • Delamain - VESPER Vieux Cognac

    Amber tone with a bright reflection of pure gold. Powerful and persisting perfumes from this old cognac coming from the Grande Champagne.

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    Excl. Tax: €115.00 Incl. Tax: €138.00

  • François Voyer - Extra

    François Voyer cognacs are selected by the finest restaurants (Alain Ducasse, Lucas Carton, Laurent...).

    A Rare Premier Cognac, present in many of the very best French restaurants … 'Highly recommended' by F Paul Pacult (famous spirit expert).

    Gold Medal at Concours Général Agricole of Paris 2010 !

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    Excl. Tax: €202.50 Incl. Tax: €243.00

  • François Voyer - Hors d'Age - Prestige Decanter

    Quintessence Hors D’Age was selected by chef Alain Ducasse to be served at his ‘Le Jules Verne’ restaurant on the first floor of the Eiffel Tower, Paris. French excellence reunited.

    If you are wise enough to taste it slowly leaving it time enough to unfold in the glass this Cognac will reward you with inimitable aromas of truffles, wood berries, and delicate accents of pepper and vanilla.
    Beautiful Crystal decanter in a very prestigious presentation wooden box, especially designed to be used as a cigar box. The perfection of the Cognac in the most exclusive packaging : Elegance in its most luxurious form !

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    Excl. Tax: €795.83 Incl. Tax: €955.00

  • François Voyer - Lot 7 Ancestral

    François Voyer cognacs are selected by the finest restaurants (Alain Ducasse, Lucas Carton, Laurent...)

    Lot 6 « Ancestral » François Voyer (45% vol.)
    Limited batch: 202 numbered bottles, Prestige wooden box.
    A crowning achievement in the marriage of some of the oldest eaux-de-vie the Voyer House  owns...

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    Excl. Tax: €656.67 Incl. Tax: €788.00

  • François Voyer - Terres de Grande Champagne

    François Voyer cognacs are selected by the finest restaurants (Alain Ducasse, Lucas Carton, Laurent...)

    Light & Dry.
    Origin : 100 % Grande Champagne, 1st Cru of Cognac.

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    Excl. Tax: €29.17 Incl. Tax: €35.00

  • François Voyer - VSOP

    François Voyer cognacs are selected by the finest restaurants (Alain Ducasse, Lucas Carton, Laurent...).

    You will discover the mellow and subtly persistent taste of Grande Champagne, so the aromas of your François Voyer VSOP will linger on your palate for a long time.

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    Regular Price: €47.00

    Special Price Excl. Tax: €35.83 Incl. Tax: €43.00

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Le Cognac is dedicated to further the presence of the small Cognac Houses in the global market.
It is present in the USA through its participation in Cognac Inc, a licensed importer of high-end Cognacs
and animates Club Cognac, a worldwide network of Cognac lovers and sommeliers.
1801 Cordova Street
Coral Gables, Florida, 33134
United States

 

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