Cognac is rarely born of a single eau-de-vie or a single growing area, but generally from a blend of different ages and crus, sometimes up to a hundred of them.
It can be made also exclusively from certain “cru”, for example exclusively from “Grande Champagne”, but of different ages.
Grande Champagne : about 13,000 hectares of clay and compact chalk soil. The Grande Champagne cru is located around the town of Segonzac. It produces a very fine, high-quality Cognac. It is known as the Premier Cru du Cognac.
XO Grande ChampagneLearn More
A fully mature, old school XO. Decades of ageing realise the potential of Grande Champagne Cognacs and prove that they counterbalance even extensive use of new oak. Opulent rancio and notes of smooth, vanilla-like butterscotch from melted tannin are rarely found in ordinary XOs.
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