Petite Champagne
Cognac is rarely born of a single eau-de-vie or a single growing area, but generally from a blend of different ages and crus, sometimes up to a hundred of them.
It can be made also exclusively from certain “cru”, for example exclusively from “Grande Champagne”, but of different ages.
Petite Champagne : some 16,000 hectares of clay and a more compact chalky layer of soil. Petit Champagne is very much of the same quality, but a touch lighter. It’s vineyards lie to the south-west and south-east of Grande Champagne.
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Jean Grosperrin -1965- Petite Champagne
Collection Cognac – Artisan Vintage
Do you remember the Petite Champagne 1962 at 62.8°? This batch from 1965 was produced by the same person, distilled in the same alambic and aged in the same cellar. Like those of 1961, 1962 and 1964, this cognac comes from a family who has been located close to the village of Châteauneuf for nearly 80 years. This remarkable cognac was distilled in an old still of 10 HL powered by coal briquette. The records were particularly well kept and they were confirmed by C14 dating.
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