This rich, expertly-blended Cognac is distilled in a generations-old 10 hectolitre pot still and aged in Limousin oak barrels in our calm, dark, humid cellars. Patient natural ageing has done wonders for this Hors d'Age blend.

This Cognac epitomises the expertise and care lavished by several generations. It reflects the best possible use of oak to reveal and highlight a beautiful mahogany colour and an intense rancio aroma.

This rich, expertly-blended Cognac is distilled in a generations-old 10 hectolitre pot still and aged in Limousin oak barrels in our calm, dark, humid cellars. Patient natural ageing has done wonders for this Hors d'Age blend.

This Cognac epitomises the expertise and care lavished by several generations. It reflects the best possible use of oak to reveal and highlight a beautiful mahogany colour and an intense rancio aroma.

This XO, made with expertise handed down from generation to generation, has an oaky character provided by Limousin oak barrels. The blend has been patiently aged for decades, and the youngest component has spent many years in barrel.

This XO, made with expertise handed down from generation to generation, has an oaky character provided by Limousin oak barrels. The blend has been patiently aged for decades, and the youngest component has spent many years in barrel.

The youngest Cognac in this blend is aged for long time in Limousin oak barrels (including several years in new barrels).

Elegant copper highlights, a lingering bouquet, and a powerful, round flavour make this a very distinguished Cognac. The oaky characteristics and candied fruit flavours coat the palate after the first sip.

After ageing in new oak, this Cognac spends several years in barrel in the traditional cellars in Ambleville. This Cognac has a highly original personality thanks to a fruity bouquet combining  finesse and subtlety.

This Cognac has been aged in oak barrels for a few years in our cellars.

While this young, powerful Cognac does not show much oak influence, it has rich aromas and a round, attractive flavour.

The colour is slightly amber due to barrel ageing.

Eau de Vie  Fleur de Vigne :

Totally colourless, this Eau de Vie made from the best vineyards in Charente will surprise you by its rich aromas that express all the delicacy of Ugni Blanc and the finesse of Charentais distillation.

A brandy made from grapes and double distilled on its lees. Fleur de Vigne is reduced in stages to an alcoholic degree of 42°, without barrel ageing.

Liqueurs aged for at least two years in Limousin oak barrels to bring about a successful marriage of fruit and alcohol. Our unusual liqueurs are made from a careful blend of fruit extracts and natural flavourings with Grande Champagne Cognac to produce a light, very fruity drink.