Eau-de-Vie with an amber colour and fruity savours, greengage, apricot, with a hint of almond and fine vanilla imparted by the Limousin wood. 42% in alcohol content, this Cognac has a distinct and powerful bouquet whose supple and lingering taste on the palate are the hallmark of Grande Champagne.

A 7 year old Cognac
A Château de Beaulon classic.

PRODUCTION : No chemical products or fertilisers
VINIFICATION : The wine is left untreated ( no added sulphur or yeast)
DISTILLATION: Distilled from organically grown grapes. Traditional distillation method allows the cognac to develop richer aromatic notes. No added chemicals.

Special Reserve Michel Vallet : (Helios decanter)

The hints of linden flowers remain very present whereas the flowers on the vine have almost disappeared. There are dreied flowers and vanilla.

In the mouth : apricot and plum. Not aggressive to the palate but the wood is more perceptible than in the VSOP.
 

A fully mature Cognac produced in the heart of the borderies cru, by the third generation of wine-growers. Aged 25 years.

A gold colour lightly more limpid than the VSOP.
Fine smell of dry fruit with oak notes and complex aromas such as apple tart.

The youngest Cognac in this blend is aged for long time in Limousin oak barrels (including several years in new barrels).

Elegant copper highlights, a lingering bouquet, and a powerful, round flavour make this a very distinguished Cognac. The oaky characteristics and candied fruit flavours coat the palate after the first sip.

Vieille Réserve Napoléon
It is a very elaborate Cognac.
A bouquet with considerable fineness and harmonious blending of flavours.

Subtle notes of flowers and crushed fruit mixed with violets.