Pineau Rouge / Rosé

Rouge or Rosé Pineau des Charentes

Grape varieties: Cabernet Sauvignon, Cabernet Franc, Malbec, and Merlot
Ageing: 14 months, including at least 8 months in oak barrels
Alcoholic degree: 16-22 % by volume

Vieux & Très Vieux Rouge & Rosé

Ageing: 5 years minimum in oak barrels for Vieux and 10 years for Très Vieux Pineau des Charentes.

Whether enjoyed with a starter or dessert, Pineau des Charentes is best served cold (8-10°C), in a tulip-shaped glass, to appreciate the wine’s full range of flavours and aromas.

Young Pineau makes an ideal aperitif, whereas a Vieux or Très Vieux Pineau is a perfect way to round off your meal. Pineau is also great in cocktails, blended with fruit juice, tonic water and a few mint leaves.
Chocolate dishes are especially enhanced by a Vieux or Très Vieux rosé. Rosé or red Pineau is a treat with strawberries.

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It is present in the USA through its participation in Cognac Inc, a licensed importer of high-end Cognacs
and animates Club Cognac, a worldwide network of Cognac lovers and sommeliers.
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