Light amber in colour.
The first nose is characterised by spice and toasted notes. They intensify and are complemented by hints of pastry and confectionary.
A very clean elegant palate displays excellent balance and a touch of oak at the finish.
15 years old eau-de-vie.
Golden shade, fine and delicate smell.
Both the bouquet and the taste are characteristic of a cognac Grande Champagne.
Packaging: 'Cognaçaise' bottle, White and burgundy label, burgundy top ; matching box.
Heady, floral notes of jasmine and honeysuckle. Spice and zest of orange reveal its Grande Champagne cognac terroir; a hint of rancio, dried apricot and hazelnut bear witness of long years of ageing.
Remarkable aromas of dried fruits and, in particular, grilled almonds. Great freshness and not too tannic.
XO of Château de Montifaud is proposed in four presentations.
Sabina decanter with its gift box.
VIEILLE FINE CHAMPAGNE
Assemblage des deux 1ers Crus de Cognac. La Grande Champagne qui apporte la finesse, la longueur et la distinction et la Petite Champagne qui donne la subtilité, la délicatesse et la douceur.
The Paul Beau family is a Cognac Producer settled in Segonzac, in the heart of the Grande Champagne, first cru of Cognac.
The Vieille Réserve is a typical Grande Champagne cognac with all qualities and aromas of the first cru.
Deep old gold in colour.
The nose displays aromatic richness with dried fruit and nuts and the liquorice aromas typical of well matured Cognacs.
Its develops towards the spice and characteristic fruit pastry notes which are our signature.
The palate is dense and smooth yet elegant and with considerable finesse.
Many awards at spirits competitions.